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Ramos Gin Fizz Difficulty:    Taste Rating: Rate this cocktail »
Glass Type
Old Fashioned
Ingredients
60 mls - gin
15 mls - Milk
15 mls - Double heavy cream
15 mls - Freshly squeezed lemon juice
15 mls - Freshly squeezed lime juice
15 mls - Gomme (sugar syrup)
1 dash - Orange flower water (or orange bitters)
1 dash - Fresh egg white
Top up with - Soda water from siphon
Garnish
Lime wedge on rim
Method
Shake all but soda with ice and strain into ice filled glass. Top up with soda water from a siphon.
History
Created by Henry C Ramos in 1888 at the Imperial Cabinet Bar in New Orleans. Originally it was served in a small 8oz Collins sytle glass without ice. Sweetened gin, a touch sherberty.
 
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